Journal of Food: Microbiologia, Segurança e Higiene

Journal of Food: Microbiologia, Segurança e Higiene
Acesso livre

ISSN: 2476-2059

Volume 2, Emitir 1 (2017)

Editorial

Microbial Inactivation in Foods by Ultrasound

Zhao Chen*

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Artigo de Pesquisa

Isolation and Molecular Detection of Listeria monocytogenes in Minced Meat, Frozen Chicken and Cheese in Duhok Province, Kurdistan Region of Iraq

Saman Said Taha Said Ahmed*, Bizhar Ahmed Tayeb, Alind Mahmood Ameen, Sowaila Mekaeel Merza and Yousif Hamed Mohammed Sharif

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Comunicação curta

Formulating Poultry Processing Sanitizers from Alkaline Salts of Fatty Acids

Arthur Hinton, Jr*

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Comunicação curta

Concurrent Detection of Foodborne Pathogens: Past Efforts and Recent Trends

Gulsun Akdemir Evrendilek and Edward R Richter

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