Journal of Food: Microbiologia, Segurança e Higiene
Acesso livre

ISSN: 2476-2059

Volume 7, Emitir 11 (2022)

Artigo de Pesquisa

Forecasting Long-Term Food Grain Demand in China Considering Nexus Effects of Population's Structure, Dietary Structure and Fertility Policies

Xiuli Liu*, Geoffrey J.D. Hewings, Yuxing Dou, Shouyang Wang, Dabo Guan

Compartilhe este artigo

Artigo de revisão

A review of Listeria monocytogenes foodborne outbreaks: in retail food facilities after foodborne outbreaks product recalls.

Francis Manjengwa*

Compartilhe este artigo

Artigo de Pesquisa

Microbiological Quality of Kilishi Sold in Nasarawa, Nasarawa State

Ada AI1*, Isa Saadatu2, Ada AO

Compartilhe este artigo

Artigo de Pesquisa

Comparative Evaluation of Enterotoxigenic Bacteria in Kunu and Zobo Drinks

Smart Amala

Compartilhe este artigo

Artigo de Pesquisa

Antibacterial and antioxidant activity of Bacillus species isolated from fermented Parkia biglobosa (iru) and Ricinus communis (ogiri) -African traditionally fermented food condiments

Temilade Ozabor

Compartilhe este artigo

Top