ISSN: 2169-0111
Hefferon KL*
The politics behind food production has never been as newsworthy, and as a result, as polarized as it is today. It seems that the world can be divided into two opposing ideologies, with little room for any sharing of values in between. The food sovereigntists desire that their food be produced in a traditional fashion without modern farming practices such as factory farms, chemical inputs or biotechnology, including the use of genetically modified (GM) crops. The other faction represents those who are in favor of agricultural biotechnology to ensure that crops are both high yielding and low in cost.