Revista de Nutrição e Ciências Alimentares

Revista de Nutrição e Ciências Alimentares
Acesso livre

ISSN: 2155-9600

terapia nutricional

Artigo de Pesquisa

Effect of Aqueous and Alcoholic Plant Extracts on Inhibition of Some Types of Microbes and Causing Spoilage of Food

Alaa Jabbar Al-Manhel and Alaa Kareem Niamah

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Artigo de Pesquisa

The Effects of Aged Garlic Extract on Coronary Artery Calcification Progression

Christopher Hom, Yanting Luo and Matthew Jay Budoff

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Artigo de revisão

The Biological Importance Of Garcinia Cambogia: A review

Rasha HM, Salha A, Thanai A and Zahar A

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Artigo de Pesquisa

Preeclampsia Rates are Elevated during Winter Month when Sunlight Dependent Vitamin D Production is reduced

Madhu Jain, Kapry S, Jain S, Singh SK and Singh TB

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Artigo de Pesquisa

A Nutritional Supplement Formulated with Peptides, Lipids, Collagen and Hyaluronic Acid Optimizes Key Aspects of Physical Appearance in Nails, Hair and Skin

Michelle R. Yagoda MD and Eugene H Gans PhD

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Artigo de revisão

Potential of Resveratrol in Inhibiting Cancer and Slowing Aging

Rishabh Kala, Trygve O. Tollefsbol and Yuanyuan Li

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